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bourbonlemon juicesimple syrupegg white
Whiskey, lemon, and sugar. Sometimes topped with a foamy egg white.
Ingredients
- bourbon60 ml
- lemon juice30 ml
- simple syrup15 ml
- egg white1 piece
Flavor Profile
Sweet
Sweet, fruity, with a spirit forward note.
Method
Shake all ingredients with ice. Strain into glass. Optional: dry shake first with egg white for foam.
Garnish: Lemon slice, cherry